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- Ways to Support the Oklahoma Tornado Disaster
- Cobb Pasta Salad with Red Wine Vinaigrette
- Strawberry Tart with Mascarpone Filling and Almond Shortbread Crust
- Ricotta Pizza with Crispy Pancetta, Asparagus and Shrimp
- Ravioli with Homemade Ricotta & Spring Veggies
- Homemade Ricotta with Lemon Zest, Crispy Rosemary and Chargrilled Ciabatta
- Cinco De Mayo Recipe Roundup
- Grilled Zucchini & Squash Stacks with Mozzarella, Goat Cheese & Balsamic Drizzle
- Goat Cheese & Mascarpone Tart with Cherry Tomatoes
- The Easiest & Healthiest Lunch- Salmon with Arugula, Zucchini & Asparagus
- Southwest Chicken Salad with Healthy Avocado Buttermilk Dressing
- Spring Pasta: Angel Hair with Roasted Garlic, Cherry Tomatoes & Asparagus
- Blackened Chicken Burgers with Warm Mango Salsa
- Liebster Award And a Busy Week!
- Slow-Cooker Pulled Pork with Homemade Blackberry Barbecue Sauce
- Skinny “Sour Cream” Chicken Enchiladas
- Coconut Cupcakes with Lemon Curd, Vanilla Whipped Cream and Toasted Coconut
- Quick & Easy Lemon Curd
- Fried Avocado Sandwiches with Bacon and Homemade Lemon Aioli
- Garlicky Roasted Red Pepper, Fontina & Chicken Bites
- Last Minute Easter Rice Krispie Treats
- Quinoa Fried “Rice”
- Baked Rigatoni with Roasted Eggplant, Spinach, and Fresh Mozzarella
- Egg White & Avocado Breakfast Tostadas
- Classic Cannelloni with Pork, Veal and Chicken
- Green Onion Latkes with Poached Eggs and Hollandaise
- Blueberry Bran Muffins with Chia Seeds
- Salmon with Fennel, Avocado & Blood Orange Vinaigrette
- Spicy Chicken Burgers with Carrot & Cabbage Slaw
- Garlic & Parmesan Potato Galette
- Brown Butter Upside Down Pear Cake
- Bathroom Renovation
- Creamy Corn & Potato Chowder – Lightened Up
- Roasted Red Pepper & Feta Hummus
- Roasted Red Pepper Soup with Goat Cheese Cream & Buttered Croutons
- Fig and Bacon Scones
- Surprises and Bananas Foster Pancakes
- Happy Love Day!!!!
- Triple Chocolate Cherry and Pecan Cookies
- Poached Pear & Brie Salad with Honey Balsamic Dressing
- Roasted Red Pepper & Goat Cheese Linguine for Two
- Balsamic Strawberry & Goat Cheese Crostini
- Blue Cheese Stuffed Turkey Meatballs with Raspberry Balsamic Glaze
- Baked Chipotle Chicken Flautas with Avocado Garlic Sour Cream
- Loaded Baked Potato Tater Tots
- Shrimp & Cheese Stuffed Jalapeño Poppers – Lightened Up!
- Chocolate Coconut Tres Leche Cake- Lightened Up
- Butternut Squash Pizza with Brown Butter Base
- Baked Polenta “Lasagna”
- Curried Chicken and Potato Stew
- Sweet Potato Gnocchi with Browned Butter, Blue Cheese, and Bacon
- Frozen Chocolate Covered Bananas- Frugal & Figure-Friendly Fridays
- Roasted Shrimp with Chipotle Aioli
- Baked Chilaquiles with Chorizo and Eggs-Lightened Up
- Happy New Year and Crispy Sweet & Spicy Carnitas
- Favorite Recipes of 2012
- Chicken Parmesan Poppers: Frugal & Figure-Friendly Fridays
- Creamy Chicken and Wild Rice Soup: Frugal and Figure-Friendly Fridays
- Double Chocolate Mocha Cupcakes with Peppermint Buttercream
- Peanut Butter Balls
- Kourabiedes (Greek Butter Cookies)
- Pomeapple Martinis with Homemade Pineapple Infused Vodka
- Low-Fat Mac & Cheese
- Chocolate Mousse Tarts with Raspberries
- Chorizo & Egg Breakfast Calzones
- Quinoa with Cranberries, Goat Cheese, and Pecans
- Cranberry & Orange Cupcakes
- Stuffing with Cornbread, Sweet Italian Sausage, and Cranberries
- Slow Cooker Beef Bourguignon
- Roasted Brussels Sprouts with Brown Butter & Pomegranate Seeds
- Chicken Ceasar Salad Cups
- Chipotle Cheese Fries
- Brandy Soaked French Toast with Apple Compote
- Orzo with Zucchini, Squash, and Fontina Cheese
- Butternut Squash Ravioli with Brown Butter and Sage
- Bacon, Spinach, & Cheddar Strata
- Butternut Squash Risotto
- Greek Lasagna (Pastitsio Style Lasagna)
- Profiteroles with Pumpkin Cream and Salted Caramel Sauce
- Cream Cheese, Crab, and Green Chili Wontons
- Sweet Potato, Turkey Sausage, and Tortellini Soup
- Cajun Mahi Mahi with Tomato Butter
- Asparagus and Shrimp Pasta with Tomato Butter Sauce
- Nutella Cheesecake with Biscoff Cookie Crust
- “Fried” Green Tomatillos with Lump Crab and Hollandaise
- Fig Crostini with Goat Cheese, Fried Thyme and Balsamic Reduction
- Grilled Baby Eggplant with Turkey Sausage & Tomatoes
- Citrus Salad with Goat Cheese Croquettes
- Balsamic Marinated Flank Steak with Blue Cheese and Tomato Marmalade
- Blackened Chicken Sandwiches with Chipotle Mayo and Gouda Cheese
- Homemade Hollandaise Sauce
- Creamy Goat Cheese & Poblano Dip
- Ahi Tuna Tacos with Sirracha Slaw
- Individual Frittatas with Roasted Red Peppers and Canadian Bacon
- Staple Items in My Pantry
- Pepper Jack Bites with Sirracha Ranch
- Low-Fat Ranch Dressing (Homemade)
- Zucchini Tart
- Stovetop Mac & Cheese
- Panzanella Salad
- Macarpone Stuffed Strawberries
- Strawberry & Rhubarb Handpies
- Spicy Asian Noodles
- Green Goddess Shrimp “Cocktail”
- Chipotle & Sour Cream Chicken Enchiladas
- Almond Pesto
- Crispy Chicken with Arugula & Parmesan
- Mixed Berry Crumble
- Fettuccini with Cherry Tomato Sauce
- How to: Make Fresh Pasta
- Cherry Tomato Sauce with Halibut
- Panko & Herb Crusted Salmon
- Roasted Shrimp, Prosciutto, and Arugula Salad with Lime Vinaigrette
- Avocado Egg Rolls
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