Bacon Wrapped Buffalo Shrimp
Prep time: 
Cook time: 
Total time: 
Serves: 15-18
 
These buffalo shrimp are crazy addictive and only require three ingredients!
Ingredients
  • ½ pound large (31-35 count) shrimp or 15, 31-35 count shrimp.
  • ¾ cup hot sauce (I use Frank's)
  • 5 slices center cut bacon
Instructions
  1. Preheat oven to 400 degrees.
  2. In a bowl combine ½ cup hot sauce and shrimp. Toss until combined. Marinate for 15 minutes.
  3. Cut bacon in thirds length-wise. Wrap around each piece of shrimp and secure with a toothpick.
  4. Place shrimp on a cooling rack set over a baking sheet. Bake about 20 minutes or until bacon is crispy, flipping halfway through cooking.
  5. Brush hot shrimp with remaining hot sauce.
  6. Serve with blue cheese or ranch dressing. Garnish with green onion.
Nutrition Information
Serving size: 1 shrimp
Recipe by Cooking for Keeps at https://www.cookingforkeeps.com/bacon-wrapped-buffalo-shrimp/