Jalapeño Popper Hot Dogs
Author: Nicole-Cooking for Keeps
- 1 cup sharp cheddar cheese, shredded
- 1 cup cream cheese, softened
- 2 jalapeños, roughly chopped
- 1 teaspoon garlic powder
- 1 package hot dogs
- 8 slices bacon
- 2-3 jalapeños, thinly sliced
- ¼ cup cilantro, roughly chopped
- 8 hot dog buns
- Place cheeses, chopped jalapeños and garlic powder in the bottom of a food processor. (I used a mini). Pulse until everything is combined.
- Brown bacon, crumble into small pieces.
- Grill hot dogs. Spread with cheese and jalapeno mixture. Sprinkle with bacon, jalapenos and cilantro.
Recipe by Cooking for Keeps at https://www.cookingforkeeps.com/national-hot-dog-day-jalapeno-popper-style/
3.2.1215