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Rosé Sangria is the only cocktail you'll want to drink all summer long. Packed with fresh strawberries, dry rosé, and sparkling water, this is light and refreshing, effervescent, and perfect for a crowd!
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Sparkling Rosé Sangria

Sparkling Rosé Sangria is the only cocktail you'll want to drink all summer long. It's light and refreshing, effervescent, and perfect for a crowd! 
Course Drinks
Cuisine American
Keyword cocktail, rose, sangria
Prep Time 15 minutes
Cook Time 0 minutes
0 minutes
Total Time 15 minutes
Servings 6
Calories 170kcal
Author Nicole
Cost $15

Equipment

  • Sieve
  • Saucepan
  • Pitcher

Ingredients

  • 1 cup water
  • 4 cups sliced strawberries, divided
  • 1/4 cup sugar
  • 1 750 ml bottle dry rosé wine
  • 6 oz vodka
  • 20 oz lime raspberry sparkling water
  • 1 pint raspberries

Instructions

  • Add water, 2 cups strawberries and sugar to a medium saucepan. Bring to a boil and reduce to a simmer. Simmer 10 minutes and use a potato masher or fork to smash the strawberries. Simmer another 5 minutes. Cool. 
  •  Push mixture through a fine sieve, reserve the liquid and toss anything you couldn't get through the sieve. 
  • Add strawberry mixture, wine, vodka and remaining 2 cups of sliced strawberries to a large pitcher. Let sit for one hour. 
  • Just before serving, add sparkling water and raspberries. Serve over ice.

Nutrition

Serving: 1g | Calories: 170kcal | Carbohydrates: 25g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 266mg | Fiber: 7g | Sugar: 16g | Vitamin A: 26IU | Vitamin C: 77mg | Calcium: 35mg | Iron: 1mg