Course Main Course
Cuisine American
Keyword blackened salmon, baked salmon, roasted salmon, corn salad, easy salmon, seafood
Prep Time 20 minutes minutes
Cook Time 20 minutes minutes
0 minutes minutes
Total Time 40 minutes minutes
My jalapeños were not super spicy, so I used the whole thing, make sure to taste your pepper before and add the amount you want to suite your own spice tolerance!
Serving: 15 oz serving, plus corn medley | Calories: 178kcal | Carbohydrates: 19g | Protein: 5g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 19mg | Sodium: 1155mg | Potassium: 232mg | Fiber: 2g | Sugar: 4g | Vitamin A: 659IU | Vitamin C: 10mg | Calcium: 3mg | Iron: 1mg