Everything Bagel Crispy Chickpeas are the perfect snack! They’re covered in ground up everything bagel seasoning, tossed with olive oil and baked until golden brown and crispy. Store them in an airtight container and pull them out whenever you feel the need to snack!
Course Snack
Cuisine American
Keyword crispy chickpeas, baked chickpeas
Prep Time 10 minutesminutes
Cook Time 45 minutesminutes
0 minutesminutes
Total Time 55 minutesminutes
Servings 2cups
Calories 62kcal
Author Nicole
Cost $5
Equipment
Mixing bowls
sheet pan
Ingredients
2tbsp everything bagel seasoning
116 ozcan garbanzo beans, rinsed and drained
1tbspolive oil
Instructions
Preheat oven to 375 degrees.
Add everything bagel seasoning to a mortal and pestle. Grind until seasoning has become fine. A little bit of texture is fine. If you don't have a mortar and pestle, you can also use a mini food processor or spice grinder.
Dry chickpeas with paper towels. Add to a bowl. Toss in olive oil. Add seasoning, toss to combine. Spread chickpeas on a large, rimmed baking sheet, and roast for 25 minutes. Take the pan out, shake and place back in the oven. Roast until golden brown and crispy, another 20-30 minutes. Chickpeas will crisp up more as they cool. Cool completely.