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Vegetarian
Page 16
Vegetarian
Creamy Lemon Pasta with Artichokes and Cherry Tomatoes
Grilled Bruschetta Flatbreads
Cucumber Salad with Chickpeas, Farro and Hazlenuts
Cheesy Corn and Poblano Dip
Cobb Pasta Salad with Red Wine Vinaigrette
Ravioli with Homemade Ricotta & Spring Veggies
Grilled Zucchini & Squash Stacks with Mozzarella, Goat Cheese & Balsamic Drizzle
Goat Cheese & Mascarpone Tart with Cherry Tomatoes
Spring Pasta: Angel Hair with Roasted Garlic, Cherry Tomatoes & Asparagus
Baked Rigatoni with Roasted Eggplant and Spinach
Garlic & Parmesan Potato Galette
Roasted Red Pepper Soup with Goat Cheese Cream & Buttered Croutons
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